Savoury. Nourishing. Hug-in-a-Mug Inspired by Ayurveda. Crafted for Today.
Meet your new favourite sip: a warm, gut-loving broth infused with sprouted mung beans, aromatic Italian herbs, and golden turmeric. Moong Pani's Italian Herb & Turmeric Golden Broth delivers bold flavour and ancient nourishment—in just seconds.
🌿 Why You’ll Love It • Ayurvedic Superfood: Sprouted whole mung beans are celebrated for their gentle cleansing, digestive, and restorative properties. • Savoury Italian Twist: Basil, oregano, rosemary, thyme and a dash of roasted garlic add depth and zest. • Healing Turmeric: A time-tested anti-inflammatory that supports immunity and gut health. • Only 35 Calories per Cup – low in carbs, high in satisfaction.
✨ 100% Clean, Plant-Based Ingredients Vegan, gluten-free, keto-friendly, non-GMO, soy-free, nut-free, yeast-free. No MSG. No artificial flavours. No preservatives. No oils. No junk. Just real food that loves you back.
💪 Functional Benefits • Supports digestion • Naturally detoxifying • Rich in plant-based protein, fiber, and iron • Low glycemic and gut-soothing • Great for intermittent fasting, post-workout, or a midday reset
☕ How to Enjoy Scoop. Stir. Sip. Just add boiling water to a spoonful of broth powder. Stir well and sip slowly. One pouch makes 9 cups of golden goodness. No fridge, no fuss.
🌱 Creative Uses • Boost your soups, stews, and risottos • Season rice, pasta, or quinoa • Sprinkle into stir-fries or dips • Enhance bone broths with plant-powered fibre and flavour
🧳 Perfect For Busy professionals · Detoxers · Campers & hikers · Wellness seekers · Students · Travelers. Anytime you need a healthy, nourishing pick-me-up without caffeine or sugar crashes.
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Ingredients: Dehydrated cooked sprouted mung beans, dried lemon juice, sea salt, Italian herb blend (basil, rosemary, thyme, oregano, black pepper), turmeric, roasted garlic powder. Allergen Info: Contains mustard. Made in a facility that may process peanuts, tree nuts, sesame, and soy.
Made with care in Canada 🇨🇦
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare professional for medical advice.
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Gluten Free
Plant Based
Made in Canada
100% Natural
When to Use
Morning
Break fast with gut-warming mung broth.
Evening
Soothe your digestion with gentle fibre before bed
Midday Slump
Refuel and refresh with mung broth - no crash, no caffeine.
Workout
Best recovery drink after work-out
Trek & Travel
Perfect sippable snack on-the-go
Morning
Break fast with gut-warming mung broth.
Evening
Soothe your digestion with gentle fibre before bed
Midday Slump
Refuel and refresh with mung broth - no crash, no caffeine.
We soak and sprout whole mung beans to make them easier to digest and more nutritious. Sprouting boosts fiber, lowers lectins, and makes every cup soothing and gentle for your gut.
Spices That Heal
Each cup is infused with turmeric, cumin, ginger, and other Ayurvedic spices known to support digestion, immunity, and natural detox. No spicy heat, just deep, balancing nourishment.
Just Add Water—Sip & Smile
Packed with essential nutrients and antioxidants to support your wellness journey every day.No prep, no mess. Just stir, swirl and sip. This sippable snack instantly keeps you hydrated, satisfied, and calmly energized – whether at your desk, in class, or on the trail.
Clean for You, Kind to the Planet
100% natural, plant-based, gluten-free, and made without junk. Mung beans are a climate-smart, regenerative crop that use less water and enrich the soil with nitrogen - nourishing you and the Earth.
Frequently Asked Questions
Moong Pani is an instant golden sipping broth made from sprouted whole mung beans, turmeric, and spices. Inspired by Ayurveda and backed by nutrition science, it's warm, savory, and gentle on the gut — a daily comfort in a cup.
Add boiling water to a spoonful of Moong Pani powder, stir well, and sip slowly. Each pouch makes up to 9 cups.Stir occasionally while sipping — the fibre-rich goodness can settle at the bottom. See Question 12!
Like miso or traditional bone broths, it’s completely natural for some of the broth powder to settle. That sediment is full of fibre and flavour — don’t let it go to waste!
Give your cup a swirl now and then as you sip. Or drop in a stick of celery and stir as you go — it’s part of the experience.
Uniquely made from sprouted mung beans, not meat or soy
Packed with plant-based protein, fibre, and iron
Easy and instant — just add boiling water. No cooking. No mess.
Free from artificial additives, MSG, sulphites, oils, sugars, and fillers
Savory, smooth, and nourishing — like a light soup with gentle herbs and earthy depth. Each flavor has its own character, but all are designed to feel warm, balanced, and satisfying.
Yes! Moong Pani is: ✓ Vegan ✓ Gluten-free ✓ Keto-friendly ✓ Non-GMO ✓ Soy-free, nut-free, yeast-free
✓ No sugars and low carb making is suitable for diabetic diets
Absolutely. Stir it into:
Rice, pasta, or quinoa while cooking
Soups, stews, curries, or dips
Stir-fries and dressings You can even mix it into bone broth for a flavour and fibre boost.
No refrigeration needed. Reseal and store in a cool, dry place.
Every batch is made in-house at our FDA-registered and CFIA-licensed facility in Toronto, Canada.
Moong Pani is perfect for:
Anyone who wants a gut-friendly, immune boosting, plant-powered hot drink:
Busy professionals, parents, students
Fitness folks and runner who use Moong Pani broths as a recovery drink
Fasters, detoxers, and anyone craving a gut-friendly warm drink
Yogis and fitness folks - as a post-workout drink
Campers and hikers
Or anyone swapping coffee or tea for something warm, savory, and nourishing.
Travellers - we have pilots and aircrew who love it for their long haul flights.
Each pouch has a 24-month shelf life. Check the best-before date on the back of the pack.
Not really. Most flavors are mild and calming. Our Spicy Cayenne blend adds a kick, but nothing too hot. We love how one customer described it as ‘politely spicy’!
