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Mint, Lime & Turmeric Golden Mung Broth - 9 Cups

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$16.95 🛍️ Buy More, Save More!
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$16.95
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Mint, Lime & Turmeric Golden Mung Broth

Cooling. Cleansing. Brightly Refreshing.
Inspired by Ayurveda. Enjoyed by Yogis. Made for You.
Village Superfoods for Modern Adventurers.

This is your cooling cup of calm—bold yet balanced. Our Mint, Lime & Turmeric Golden Mung Broth blends sprouted mung beans with refreshing mint, zesty lime, warming turmeric, and gentle spices. Light and vibrant, it’s designed to soothe digestion, brighten mood, and balance the body—especially in summer or post-meal.

Only 35 calories per cup and full of plant-powered nourishment for your gut and mind.


🌿 Why Customers Love It

Cooling Mint & Zesty Lime: A refreshing digestive combo that soothes the gut and eases bloating
Turmeric & Cumin: Help reduce inflammation and support immunity
Sprouted Mung Beans: Packed with protein, fibre, iron, and antioxidants to nourish from within
Only 35 Calories Per Cup – light, cleansing, and deeply satisfying

Enjoyed by yogis, wellness seekers, and anyone needing a clean, comforting reset—anytime, anywhere.


💪 Functional Benefits

• Supports digestion and gut balance
• Naturally cooling and anti-inflammatory
• Great for summer sipping or post-meal comfort
• High in plant-based protein, fibre, and micronutrients
• Low glycemic and suitable for intermittent fasting
• Vegan, clean-label, and travel-friendly


☕ How to Use

Scoop. Stir. Sip.
Just add boiling water to a spoonful of broth powder. Stir well and sip slowly.
One pouch makes 9 cups of vibrant comfort. No fridge, no fuss.


💡 Ways to Get Creative

• Sip solo as a tea alternative with a twist
• Use as a summer soup or pour over warm rice
• Mix into grain bowls, lentils, or sautéed greens
• Add to dips, stir-frys, or curries
• Boost bone broth with digestive herbs and sprouted mung nutrition


🧳 Perfect For

Busy professionals · Campers & hikers · Summer detoxers · Wellness seekers · Yogis · Travelers
Perfect for midday refreshment, warm-weather rituals, or a light, soothing reset


🌱 Clean Ingredients

Dehydrated cooked sprouted mung beans, dried lemon juice, sea salt, mint, turmeric, coriander, cumin, mustard seeds, dried lime juice, black pepper.


🚫 Free From

No MSG, no preservatives, no artificial flavours or colours, no sulphites, no trans fats, no added oils, no GMOs.
Vegan · Gluten-Free · Keto-Friendly · Soy-Free · Nut-Free · Yeast-Free


Allergen Info: Contains mustard. Made in a facility that may process peanuts, tree nuts, sesame seeds, and soy.


Proudly made in Canada 🇨🇦


Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare professional for medical advice.


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100% Natural
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    Golden hot broth in a cup with pouring hot water from a kettle.

    Soaked & Sprouted Mung Beans for Gut Health

    We soak and sprout whole mung beans to make them easier to digest and more nutritious. Sprouting boosts fiber, lowers lectins, and makes every cup soothing and gentle for your gut.

    Spices That Heal

    Each cup is infused with turmeric, cumin, ginger, and other Ayurvedic spices known to support digestion, immunity, and natural detox. No spicy heat, just deep, balancing nourishment.

    Just Add Water—Sip & Smile

    Packed with essential nutrients and antioxidants to support your wellness journey every day.No prep, no mess. Just stir, swirl and sip. This sippable snack instantly keeps you hydrated, satisfied, and calmly energized – whether at your desk, in class, or on the trail.

    Clean for You, Kind to the Planet

    100% natural, plant-based, gluten-free, and made without junk. Mung beans are a climate-smart, regenerative crop that use less water and enrich the soil with nitrogen - nourishing you and the Earth.

    Frequently Asked Questions

    Each pouch has a 24-month shelf life. Check the best-before date on the back of the pack.

    Moong Pani Broths, Khichari and Dal are a perfect companion for:

    The High-Performers: Busy professionals, parents, and students who need a focused, brain-boosting meal that doesn't cause a "carb coma."

    The Outdoor Explorers: Campers, hikers, and travelers—including pilots and aircrew—who need lightweight, nutrient-dense recovery in the air or on the trail.

    The Wellness Seekers: Yogis, fasters, and detoxers craving a grounding, gut-friendly warm drink that supports immunity and metabolic health.

    The Fitness Community: Runners and athletes using our sprouted mung broth as a clean, savory post-workout recovery drink.

    Yes! Moong Pani Broths, Khichari and Dal are:
    ✓ Vegan
    ✓ Gluten-free
    ✓ Keto-friendly
    ✓ Non-GMO
    ✓ Soy-free, nut-free, yeast-free

    ✓ No sugars and low carb making is suitable for diabetic diets

    All our products are proudly crafted in small batches in Canada, using traditional methods and premium ingredients.

    No. Once opened just reseal the pouch zipper and store it in a dry cool place.

    We sprout our mung beans for long hours to neutralize lectins and unlock nutrients. This makes our meals exceptionally gut-friendly and easy to digest with no bloating. It also increased absorption of the high proteins and nutrients of Moong Pani's broths, khichari (risotto) and Dal.

    The residue that settles is full of fibre and flavour. We use 100% natural, whole ingredients with no artificial emulsifiers or thickeners. Natural settling is proof of our clean label—just give it a quick stir to rejoin the flavors!

    Just add boiling water to a tablespoon of broth powder, stir, sip and enjoy!

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