Why Customers Love It • Soothing Simplicity: Mild in flavour and gentle • Turmeric & Lemon: Traditional Ayurvedic ingredients used for centuries in village cooking • Sprouted Mung Beans: Rich in plant protein, fibre, iron, and antioxidants • The "30-second" Ritual: No cooking, no fridge, no fuss. Just add hot water, stir and sip.
Functional Benefits
• Protein, Iron and 35 Cal / Cup: Nutritious without feeling heavy • Clean Label: Vegan, Gluten-Free, Non-GMO, Soy-Free, No added sugar, No added oil • Fasting & Recovery Drink: A caffeine-free drink with a low glycemic index - perfect for fasting days and as a post-workout drink.
How To Use
Scoop. Stir. Sip. Add boiling water to a tablespoon of broth powder. Stir, swirl and sip. Adjust water to suit your taste. One pouch makes 9 cups.
Perfect for: • Wellness Seekers: A grounding morning ritual or an evening reset • Travellers & Campers: lightweight, instant and deliciously satisfying - loved by campers, hikers, pilots and those on the go.
Use it as a seasoning • Sip solo when your system needs a reset • Add broth powders to you rice, pasta, grains, lentils, or veggies • Use as a base for soups, dals, pho or noodles • Mix into dips or broths for added fibre and flavour • Add to bone broths to boost flavour and fibre
đźš« Free From No Added Sugars or Oils No MSG, Preservatives or Artificial Flavours Gluten-Free, Yeast-Free & Caffeine-Free Non-GMO & Soy-Free
Allergen Info: Contains mustard. Made in a facility that may process peanuts, tree nuts, sesame seeds, and soy.
Proudly made in Canada 🇨🇦
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare professional for medical advice.
Gluten Free
Plant Based
Made in Canada
100% Natural
When to Use
Morning
Break fast with gut-warming mung broth.
Evening
Soothe your digestion with gentle fibre before bed
Midday Slump
Refuel and refresh with mung broth - no crash, no caffeine.
Workout
Best recovery drink after work-out
Trek & Travel
Perfect sippable snack on-the-go
Morning
Break fast with gut-warming mung broth.
Evening
Soothe your digestion with gentle fibre before bed
Midday Slump
Refuel and refresh with mung broth - no crash, no caffeine.
A bold, savory vegan broth made from sprouted mung beans, turmeric, basil, oregano, rosemary and fresh green herbs, and lemon. Gut-friendly, protein, fibre, 35 calories, ready in 30 seconds. Just add hot water.
We soak and sprout whole mung beans to make them easier to digest and more nutritious. Sprouting boosts fiber, lowers lectins, and makes every cup soothing and gentle for your gut.
Spices That Heal
Each cup is infused with turmeric, cumin, ginger, and other Ayurvedic spices known to support digestion, immunity, and natural detox. No spicy heat, just deep, balancing nourishment.
Just Add Water—Sip & Smile
Packed with essential nutrients and antioxidants to support your wellness journey every day.No prep, no mess. Just stir, swirl and sip. This sippable snack instantly keeps you hydrated, satisfied, and calmly energized – whether at your desk, in class, or on the trail.
Clean for You, Kind to the Planet
100% natural, plant-based, gluten-free, and made without junk. Mung beans are a climate-smart, regenerative crop that use less water and enrich the soil with nitrogen - nourishing you and the Earth.
Frequently Asked Questions
Each 165g pouch provides approximately 3 hearty servings.
Each pouch has a 24-month shelf life. Check the best-before date on the back of the pack.
Moong Pani Broths, Khichari and Dal are a perfect companion for:
The High-Performers: Busy professionals, parents, and students who need a focused, brain-boosting meal that doesn't cause a "carb coma."
The Outdoor Explorers: Campers, hikers, and travelers—including pilots and aircrew—who need lightweight, nutrient-dense recovery in the air or on the trail.
The Wellness Seekers: Yogis, fasters, and detoxers craving a grounding, gut-friendly warm drink that supports immunity and metabolic health.
The Fitness Community: Runners and athletes using our sprouted mung broth as a clean, savory post-workout recovery drink.
Yes! Moong Pani Broths, Khichari and Dal are:
âś“ Vegan
âś“ Gluten-free
âś“ Keto-friendly
âś“ Non-GMO
âś“ Soy-free, nut-free, yeast-free
âś“ No sugars and low carb making is suitable for diabetic diets
All our products are proudly crafted in small batches in Canada, using traditional methods and premium ingredients.
No. Once opened just reseal the pouch zipper and store it in a dry cool place.
We sprout our mung beans for long hours to neutralize lectins and unlock nutrients. This makes our meals exceptionally gut-friendly and easy to digest with no bloating. It also increased absorption of the high proteins and nutrients of Moong Pani's broths, khichari (risotto) and Dal.
The residue that settles is full of fibre and flavour. We use 100% natural, whole ingredients with no artificial emulsifiers or thickeners. Natural settling is proof of our clean label—just give it a quick stir to rejoin the flavors!
Just add boiling water to a tablespoon of broth powder, stir, sip and enjoy!
