Mild Lemon, Turmeric Golden Broth | 18g Total Protein/pouch | 9 Cups
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$16.95 - Regular price
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Soothing Savoury. Nourishing Hug-in-a-mug.
Inspired by Ayurveda. Just add hot water.
At the heart of every cup of Moong Pani broth is one simple ingredient — whole sprouted mung beans, also known as moong or green gram. Celebrated in Ayurvedic tradition for generations for nourishing skin, hair and vitality from within. Blended with bright lemon, golden turmeric, cumin and coriander. Just add hot water.
Beauty begins in the gut — and it starts with a sip you enjoy.
The Secret is in the Settle. That smooth golden sediment at the bottom of your cup? That's the real goodness — pure fibre and flavour. Don't waste a drop. Stir, swirl and sip.
Why Customers Love It
- Just add hot water — ready in 2 minutes, no cooking required
- Mild, bright and gently soothing — lemon and turmeric at their most comforting
- Only 35 calories per cup — light, clean and caffeine-free
- Sprouted mung beans (green gram) — celebrated in Ayurveda for nourishing skin, hair and vitality from within
- Turmeric, cumin and coriander — trusted digestive spices used across half the world's kitchens for generations
- Source of fibre and plant protein in every cup
- Made in Canada 🍁
Just real food that loves you back.
Functional Benefits
- High fibre supports gut balance and digestion
- Naturally detoxifying with turmeric and cumin — trusted across the world for immunity and anti-inflammatory properties
- Rich in plant-based protein, fibre and iron
- Low glycemic and caffeine-free
- Ideal for fasting, post-workout, or between meals
How To Prepare
Add 1 level tablespoon of broth powder into your favourite mug. Add 250ml / 8oz of boiling water. Stir and sip. Each pouch makes 9 cups.
The Secret is in the Settle. Some settling is natural — that smooth sediment is pure fibre and flavour. Don't waste a drop. Stir, swirl and sip to the last drop.
Once opened, reseal tightly and store in a cool, dry place.
Creative Ways to Enjoy It
- Sip warm any time of day — morning, afternoon or evening
- Base for soups, dals, pho and noodles
- Season rice, grains and roasted vegetables
- Add to bone broth for extra fibre and flavour
- Pour into a thermos for nourishment on the go
Perfect For: Busy professionals · Wellness seekers · Travelers & campers · Fasting windows · Post-workout · Anyone swapping their afternoon coffee or tea.
Clean Ingredients You Can Trust
Dehydrated cooked sprouted mung beans, dried lemon juice, sea salt, turmeric, cumin, coriander.
Free From No oils · No sugar · No MSG · No artificial flavours, colours or preservatives · Yeast-free · Caffeine-free
100% Natural · GMO-Free · Vegan · Gluten-Free · Soy-Free · Nut-Free · Source of Fibre
Allergen Info: Contains mustard. Made in a facility that may process peanuts, tree nuts, sesame and soy.
Proudly made in Canada 🇨🇦
When to Use
Break fast with gut-warming mung broth.
Soothe your digestion with gentle fibre before bed
Refuel and refresh with mung broth - no crash, no caffeine.
Best recovery drink after work-out
Perfect sippable snack
on-the-go
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Sprouted Mung
Soaked & Sprouted Mung Beans for Gut Health
We soak and sprout whole mung beans to make them easier to digest and more nutritious. Sprouting boosts fiber, lowers lectins, and makes every cup soothing and gentle for your gut.
Healing Spices
Spices That Heal
Each cup is infused with sprouted mung beans, turmeric, cumin, ginger, and other Ayurvedic spices known to support digestion, immunity, and natural detox. No spicy heat, just deep, balancing nourishment - for the whole family.
Easy to Prepare
Sip Your Steaming Golden Broth - Just Add Water
When you feel snackish, Moong Pani broth is your savoury sippable snack that satisfying, nourishing and hydrating.
Packed with antioxidants, protein, fibre and essential nutrients, it will calmly energize you - whether at your desk, in class, or on the go.
No prep. No mess. Just add water, stir, swirl and sip.
Clean & Conscious
Clean for You, Kind to the Planet
Did you know that mung beans put back more nitrogen in the soil that it uses?
Mung beans are a climate-smart, regenerative crop that uses less water and fertilizers, and enriches the soil with nitrogen - nourishing us and our Earth.
What Our Customers say
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