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** FLASH SALE** Sprouted Mung Khichari (Risotto) - Family Pack

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WHAT IS KHICHARI (KITCHARI, KHICHDI)?

A Quick-Cook Meal that's delicious and easy. Our Sprouted Mung Khichari Kit is an Indian-style risotto, a traditional Ayurvedic detox meal that is a delicious, nourishing and warming.  It is a  blend of sprouted mung beans, gentle spices (not spicy) like ginger, turmeric, cumin and mixed with basmati rice. This is our traditional, timeless recipe that we're thrilled to share with you. 

HOW DO I MAKE IT?

Make it the way you cook your rice. Just add water and simmer for 20 mins.  That's it.  It's ready to make your belly happy and your family looking at you like a hero! If you like it soupy - add more water.  Each packet makes 5-6 servings, so you can make the whole packet for the family, or make a single serving at a time.

WHY SPROUTED MUNG BEANS? read more here...

Our Khichari is vegan, gluten-free, soy-free, nut-free  and made with 100% whole natural ingredients. It is free from any GMO ingredients and all artificial colors, flavours or additives.


CLEAN INGREDIENTS: Sprouted, cooked dehydrated whole mung beans, Par-boiled Basmati rice, Ginger, Sea salt, Lemon Juice (dried), Cumin, Turmeric, Coriander


No artificial additives, flavours, colors, or preservatives

Inspired by Ayurveda. Enjoyed by Yogis. 
 

Made in Canada.

 

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    ** FLASH SALE** Sprouted Mung Khichari (Risotto) - Family Pack
    ** FLASH SALE** Sprouted Mung Khichari (Risotto) - Family Pack
    Bowl of mild khichari with cilantro greens and yoghurt
    Comparison of raw mung beans and sprouted mung beans with labels.
    Back of package Moong Pani Sprouted Mung Khichari Kit. Vegan, Gluten-free, 100% natural and made in Canada.
    Flyer Moong Pani Sprouted Mung Khichari Kit. Vegan, Gluten-free, 100% natural and made in Canada.
    Moong Pani Sprouted Mung Khichari Kit. Vegan, Gluten-free, 100% natural and made in Canada.
    ** FLASH SALE** Sprouted Mung Khichari (Risotto) - Family Pack

    When to Use

    Morning

    Break fast with gut-warming mung broth.

    Evening

    Soothe your digestion with gentle fibre before bed

    Midday Slump

    Refuel and refresh with mung broth - no crash, no caffeine.

    Workout

    Best recovery drink after work-out

    Trek & Travel

    Perfect sippable snack
    on-the-go

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    Section Image

    Soaked & Sprouted Mung Beans for Gut Health

    We soak and sprout whole mung beans to make them easier to digest and more nutritious. Sprouting boosts fiber, lowers lectins, and makes every cup soothing and gentle for your gut.

    Spices That Heal

    Each cup is infused with turmeric, cumin, ginger, and other Ayurvedic spices known to support digestion, immunity, and natural detox. No spicy heat, just deep, balancing nourishment.

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    Section Image

    Just Add Water—Sip & Smile

    No prep, no mess. Just stir, swirl and sip. This sippable snack instantly keeps you hydrated, satisfied, and calmly energized – whether at your desk, in class, or on the trail.

    Clean for You, Kind to the Planet

    100% natural, plant-based, gluten-free, and made without junk. Mung beans are a climate-smart, regenerative crop that use less water and enrich the soil with nitrogen - nourishing you and the Earth.

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    Frequently Asked Questions

    Moong Pani is an instant golden sipping broth made from sprouted whole mung beans, turmeric, and spices. Inspired by Ayurveda and backed by nutrition science, it's warm, savory, and gentle on the gut — a daily comfort in a cup.

    Add boiling water to a spoonful of Moong Pani powder, stir well, and sip slowly. Each pouch makes up to 9 cups.Stir occasionally while sipping — the fibre-rich goodness can settle at the bottom. See Question 12!

    Like miso or traditional bone broths, it’s completely natural for some of the broth powder to settle. That sediment is full of fibre and flavour — don’t let it go to waste!

    Give your cup a swirl now and then as you sip. Or drop in a stick of celery and stir as you go — it’s part of the experience.

    • Uniquely made from sprouted mung beans, not meat or soy
    • Packed with plant-based protein, fibre, and iron
    • Easy and instant  — just add boiling water. No cooking. No mess.
    • Free from artificial additives, MSG, sulphites, oils, sugars, and fillers

    Savory, smooth, and nourishing — like a light soup with gentle herbs and earthy depth. Each flavor has its own character, but all are designed to feel warm, balanced, and satisfying.

    Yes! Moong Pani is:
    ✓ Vegan
    ✓ Gluten-free
    ✓ Keto-friendly
    ✓ Non-GMO
    ✓ Soy-free, nut-free, yeast-free

    ✓ No sugars and low carb making is suitable for diabetic diets

    Absolutely. Stir it into:

    • Rice, pasta, or quinoa while cooking
    • Soups, stews, curries, or dips
    • Stir-fries and dressings
      You can even mix it into bone broth for a flavour and fibre boost.

    No refrigeration needed. Reseal and store in a cool, dry place.

    Every batch is made in-house at our FDA-registered and CFIA-licensed facility in Toronto, Canada.

    Moong Pani is perfect for:

    Anyone who wants a gut-friendly, immune boosting, plant-powered hot drink:

    • Busy professionals, parents, students
    • Fitness folks and runner who use Moong Pani broths as a recovery drink
    • Fasters, detoxers, and anyone craving a gut-friendly warm drink
    • Yogis and fitness folks - as a post-workout drink
    • Campers and hikers
    • Or anyone swapping coffee or tea for something warm, savory, and nourishing.
    • Travellers - we have pilots and aircrew who love it for their long haul flights.

    Each pouch has a 24-month shelf life. Check the best-before date on the back of the pack.

    Not really. Most flavors are mild and calming. Our Spicy Cayenne blend adds a kick, but nothing too hot. We love how one customer described it as ‘politely spicy’!

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    ** FLASH SALE** Sprouted Mung Khichari (Risotto) - Family Pack
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